✓ Authentic Pune Recipe
✓ Baked for Crisp Texture
✓ No Preservatives
✓ Traditional Maharashtrian Snack
✓ Perfect Chai Companion
Why Customers Love This Special Bakarwadi
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Authentic Taste of Pune – Inspired by the famous Maharashtrian bakarwadi known for its perfect balance of sweet, spicy, and tangy flavors.
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Signature Crunchy Swirl – Crisp outer layers wrapped around a flavorful spiced filling for a satisfying bite.
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Traditional Spice Blend – Crafted using gram flour, sesame seeds, coconut, fenugreek leaves, and aromatic spices.
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Baked for a Lighter Snack – Carefully baked to achieve a crisp texture while preserving the traditional taste.
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Perfect Tea-Time Snack – A delightful accompaniment for evening chai or quick snack cravings.
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Classic Indian Savory Treat – A nostalgic snack loved across generations in Maharashtrian cuisine.
Frequently Asked Questions
What ingredients are used in this Special Bakarwadi?
This snack is prepared using refined wheat flour, refined palmolein oil, husked dew gram flour, sugar, vegetable fats, gram flour, coconut, iodized salt, mixed spices, tomato solids, sesame seeds, and fenugreek leaves.
What makes Pune Bakarwadi unique?
Pune-style bakarwadi is famous for its spiral shape and its distinctive balance of sweet, spicy, and tangy flavors wrapped in a crispy outer layer.
Is this snack fried or baked?
This bakarwadi is baked to achieve a crispy texture while maintaining the traditional taste.
When is the best time to enjoy bakarwadi?
It is commonly enjoyed as a tea-time snack and is also served during gatherings or festive occasions.
How should bakarwadi be stored?
Store it in an airtight container away from moisture and sunlight to preserve its crisp texture.
Manufacturing Address:
1/3 to 1/9, MM, Rani Jhansi Road, New Delhi – 110055
Shelf Life: 3 Months
FSSAI License Number: 12223999000315