Ingredients - Tamarind,Red Chilly, Coriander, Turmeric Powder, Fenugreek, Gingelly Oil, Mustard, Black Gram, Salt.
Description - Delight Foods bring you the Mylapore Iyer's Thokku that are processed and prepared in a traditional method using homemade spices by renowned native families in Mylapore - Taste that invoke your taste buds and remind you of the pickles your grandma makes carefully stored and served with pure love.
Mylapore is one of the culturally rich residential towns in Chennai, famous for magnificent temples, rich history, great poet Thiruvalluvar & of course a treasure trove of authentic Tamil Nadu masala recipes that have been in Iyer communities for many decades. We bring these traditional Thokku's, pickles, masalas and podis to your doorstep, so that you can experience the joy of traditional dining at the comfort of your home.
Adding to your hot steamed rice with ghee on top would give you a perfect and a satisfying meal that you will love to have again and again. Also goes well as sides to your idly, dosa, puri, chapati and curd rice.
Why you will love this -
- Authentic Taste of Tradition: Prepared by renowned native families in Mylapore using traditional home methods.
- Versatile Accompaniment: Pairs beautifully with rice, idli, dosa, chapati, puri, and curd rice.
- Flavorful & Tangy: Spicy and tangy profile that elevates any meal with just a spoonful.
- Made with Seasonal Veggies: Handpicked fresh vegetables ensure top-notch taste and quality.
- Long Shelf Life: Keeps well for 180 days when stored in a cool, dry place — use a dry spoon!
- No Compromise on Quality: Comes in tightly packed plastic containers that are easy to store and carry.
Address- 1/3 to 1/9, MM, Rani Jhansi Road, NEW DELHI 110055
Shelf Life: 6 Months
FSSAI Number: 12223999000315
Ingredients - Tamarind,Red Chilly, Coriander, Turmeric Powder, Fenugreek, Gingelly Oil, Mustard, Black Gram, Salt.
Description - Delight Foods bring you the Mylapore Iyer's Thokku that are processed and prepared in a traditional method using homemade spices by renowned native families in Mylapore - Taste that invoke your taste buds and remind you of the pickles your grandma makes carefully stored and served with pure love.
Mylapore is one of the culturally rich residential towns in Chennai, famous for magnificent temples, rich history, great poet Thiruvalluvar & of course a treasure trove of authentic Tamil Nadu masala recipes that have been in Iyer communities for many decades. We bring these traditional Thokku's, pickles, masalas and podis to your doorstep, so that you can experience the joy of traditional dining at the comfort of your home.
Adding to your hot steamed rice with ghee on top would give you a perfect and a satisfying meal that you will love to have again and again. Also goes well as sides to your idly, dosa, puri, chapati and curd rice.
Why you will love this -
- Authentic Taste of Tradition: Prepared by renowned native families in Mylapore using traditional home methods.
- Versatile Accompaniment: Pairs beautifully with rice, idli, dosa, chapati, puri, and curd rice.
- Flavorful & Tangy: Spicy and tangy profile that elevates any meal with just a spoonful.
- Made with Seasonal Veggies: Handpicked fresh vegetables ensure top-notch taste and quality.
- Long Shelf Life: Keeps well for 180 days when stored in a cool, dry place — use a dry spoon!
- No Compromise on Quality: Comes in tightly packed plastic containers that are easy to store and carry.
Address- 1/3 to 1/9, MM, Rani Jhansi Road, NEW DELHI 110055
Shelf Life: 6 Months
FSSAI Number: 12223999000315
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