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Prepared with Pure Ghee (25%)
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Natural Jaggery Sweetness
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Premium Nuts & Milk Solids
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Freshly Prepared in Small Batches
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Hygienically Packed
Why Customers Love This Gujiya
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Rich Taste of Pure Ghee – Prepared using 25% pure ghee that gives the gujiya its authentic aroma and traditional festive flavor.
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Sweetened with Natural Jaggery – Made with 15% jaggery powder for a warm, caramel-like sweetness.
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Classic Crispy Shell – Crafted from refined wheat flour and semolina to create the signature golden crisp texture.
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Traditional Festive Filling – Filled with milk solids, dry coconut, cashews, raisins, and aromatic cardamom.
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Balanced Rich Flavor – A delightful combination of ghee, nuts, coconut, and jaggery that delivers a rich yet balanced taste.
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Perfect for Festivals & Gifting – A timeless sweet loved during Holi, Diwali, and joyful family celebrations.
Frequently Asked Questions
What ingredients are used in this gujiya?
This gujiya is made using refined wheat flour (maida), pure ghee (25%), milk solids, semolina, cashews, raisins, dry coconut, aromatic cardamom, and jaggery powder (15%).
Is jaggery used for sweetness?
Yes, jaggery powder is used in the filling to give the gujiya a warm, natural sweetness and a richer traditional flavor.
Does the gujiya contain pure ghee?
Yes, the recipe contains approximately 25% pure ghee, which enhances aroma and gives the gujiya its authentic taste.
What makes the filling rich and flavorful?
The filling combines milk solids, dry coconut, cashews, raisins, and aromatic cardamom, creating the classic festive flavor enjoyed in traditional gujiyas.
Is this sweet suitable for festivals and gifting?
Yes, gujiya is a beloved festive delicacy and a perfect sweet for Holi, Diwali, and family celebrations.
Manufacturing Address:
1/3 to 1/9, MM, Rani Jhansi Road, New Delhi – 110055
Shelf Life: 1 Months
FSSAI License Number: 12223999000315