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Sweetened with Gur
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Infused with Saunf
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Baked, Not Fried
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Perfect Chai Snack
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Crispy & Crunchy
Why Customers Love This Gur Saunf Rusk
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Classic Chai-Time Snack – A crunchy rusk that pairs perfectly with tea, coffee, or warm milk.
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Sweetened with Natural Gur – Infused with the earthy sweetness of jaggery for a traditional taste.
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Fragrant Saunf Flavor – Fennel seeds add a sweet aroma and delightful spice to every bite.
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Perfectly Baked Crunch – Double-baked for the crisp texture loved in classic Indian rusks.
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Wholesome Snack Option – A satisfying snack for mornings, evenings, or anytime cravings.
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Loved Across Generations – A nostalgic Indian bakery treat enjoyed by kids and adults alike.
Frequently Asked Questions
What ingredients are used in Gur Saunf Rusk?
This rusk is prepared using jaggery (gur), fennel seeds (saunf), semolina, and traditional baking ingredients.
What makes Gur Saunf Rusk special?
The combination of jaggery sweetness and aromatic fennel seeds gives it a unique flavor and aroma.
How should these rusks be enjoyed?
They taste best dipped in hot chai, coffee, or warm milk, making them perfect for breakfast or evening tea time.
Are these rusks fried or baked?
These rusks are baked to achieve their signature crunchy texture.
How should Gur Saunf Rusk be stored?
Store them in an airtight container to maintain freshness and prevent them from becoming soft.
Address:
1/3 to 1/9, MM, Rani Jhansi Road, New Delhi – 110055
Shelf Life: 1 Month
FSSAI License Number: 12223999000315