The famous 'Jal Jeera' from the banks of Ganga can now be prepared with ease using the authentic NB's Jeera Pani Masala. Just add it to cold water and relish the traditional taste of Jeera Pani. To make your drink even more tempting, you could add lemon juice and boondi. It’s a cooling drink very commonly consumed in Northern India. It helps in digestion and can be had as an appetizer. One can also use it as Pani Poori masala.
Vegetarian | Best Before 365 Days from Date of Packing | Keep In A Cool And Dry Place
The famous 'Jal Jeera' from the banks of Ganga can now be prepared with ease using the authentic NB's Jeera Pani Masala. Just add it to cold water and relish the traditional taste of Jeera Pani. To make your drink even more tempting, you could add lemon juice and boondi. It’s a cooling drink very commonly consumed in Northern India. It helps in digestion and can be had as an appetizer. One can also use it as Pani Poori masala.
Vegetarian | Best Before 365 Days from Date of Packing | Keep In A Cool And Dry Place
