Ingredients - Sugar, Gram Flour, Desi Ghee, Almonds, Pista, Cardamom Powder and permitted synthetic colors ( E110, E102 and E133)
Description - Experience the rich culinary heritage of Rajasthan with the iconic Jodhpuri Ladoo, a sweet delicacy deeply rooted in the traditional flavors of Jodhpur. Crafted using roasted gram flour (besan), pure desi ghee, aromatic spices, and a generous helping of dry fruits, each ladoo is a testament to royal indulgence. Unlike ordinary sweets, Jodhpuri Ladoos have a distinct texture—soft yet slightly coarse—owing to the slow roasting of besan in ghee, which also imparts a nutty aroma and a golden hue. Traditionally prepared during festivals, weddings, and auspicious ceremonies, these ladoos carry the warmth of home and the richness of age-old recipes in every bite. Their layered flavor—sweet, nutty, and subtly spiced—makes them an irresistible treat for all occasions.
Why you will love this -
- Authentic Rajasthani Taste – A beloved sweet from the heart of Jodhpur, steeped in local culinary tradition.
- Rich, Nutty Aroma – The fragrance of roasted gram flour and pure ghee adds to its irresistible charm.
- Premium Ingredients – Made with carefully selected dry fruits, spices, and high-quality ghee.
- Perfect Festive Treat – Ideal for celebrations, ceremonies, or simply to savor a traditional indulgence at home.
- Unique Texture – Soft yet lightly coarse, offering a delightful mouthfeel with every bite.
- Energy-Packed Sweet – Rich in protein and healthy fats from dry fruits, though best enjoyed in moderation.
- Handcrafted with Love – Prepared with time-honored techniques passed down through generations.
Address- 1/3 to 1/9, MM, Rani Jhansi Road, NEW DELHI 110055
Shelf Life: 45 Days
FSSAI Number: 12223999000315
Ingredients - Sugar, Gram Flour, Desi Ghee, Almonds, Pista, Cardamom Powder and permitted synthetic colors ( E110, E102 and E133)
Description - Experience the rich culinary heritage of Rajasthan with the iconic Jodhpuri Ladoo, a sweet delicacy deeply rooted in the traditional flavors of Jodhpur. Crafted using roasted gram flour (besan), pure desi ghee, aromatic spices, and a generous helping of dry fruits, each ladoo is a testament to royal indulgence. Unlike ordinary sweets, Jodhpuri Ladoos have a distinct texture—soft yet slightly coarse—owing to the slow roasting of besan in ghee, which also imparts a nutty aroma and a golden hue. Traditionally prepared during festivals, weddings, and auspicious ceremonies, these ladoos carry the warmth of home and the richness of age-old recipes in every bite. Their layered flavor—sweet, nutty, and subtly spiced—makes them an irresistible treat for all occasions.
Why you will love this -
- Authentic Rajasthani Taste – A beloved sweet from the heart of Jodhpur, steeped in local culinary tradition.
- Rich, Nutty Aroma – The fragrance of roasted gram flour and pure ghee adds to its irresistible charm.
- Premium Ingredients – Made with carefully selected dry fruits, spices, and high-quality ghee.
- Perfect Festive Treat – Ideal for celebrations, ceremonies, or simply to savor a traditional indulgence at home.
- Unique Texture – Soft yet lightly coarse, offering a delightful mouthfeel with every bite.
- Energy-Packed Sweet – Rich in protein and healthy fats from dry fruits, though best enjoyed in moderation.
- Handcrafted with Love – Prepared with time-honored techniques passed down through generations.
Address- 1/3 to 1/9, MM, Rani Jhansi Road, NEW DELHI 110055
Shelf Life: 45 Days
FSSAI Number: 12223999000315
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