Morkuzhambu mix 500g

Coconut oil is tempered with cumin seeds, mustard seeds, pepper, green chillies and ginger to make this strong-flavored natural Mor Kozhambu mix. The Mor Kozhambu when eaten with plain hot rice drizzled with melted ghee and paired with crunchy poppadums makes a scrumptious meal by itself. Vegetarian | Best Before 120 Days From Date Of packing | Store in a cool and dry place.