Kozhambu is a popular accompaniment in Tamil cuisine. It is made from a variety of dals and spices. Vathakozhambu is a deliciously spicy and tangy spice paste that goes well with rice and ghee.
Vegetarian | Best Before 90 Days From Date of Packing | Store in Air Tight Container
Kozhambu is a popular accompaniment in Tamil cuisine. It is made from a variety of dals and spices. Vathakozhambu is a deliciously spicy and tangy spice paste that goes well with rice and ghee.
Vegetarian | Best Before 90 Days From Date of Packing | Store in Air Tight Container
