‘Thandai’ is a very popular drink in North India made especially during Mahashivratri and Holi. NB’s Badam Thandai masala is prepared by using spices and saffron that elevate the flavour of this refreshing drink. Bholanath Ji, the founder, prepared Thandai Masala 90 years back and the tradition has been carried forward by his sons, grandsons and great grandsons. Just try it to experience the magical taste.
Vegetarian | Best Before 365 Days from Date of Packing | Keep In A Cool And Dry Place
‘Thandai’ is a very popular drink in North India made especially during Mahashivratri and Holi. NB’s Badam Thandai masala is prepared by using spices and saffron that elevate the flavour of this refreshing drink. Bholanath Ji, the founder, prepared Thandai Masala 90 years back and the tradition has been carried forward by his sons, grandsons and great grandsons. Just try it to experience the magical taste.
Vegetarian | Best Before 365 Days from Date of Packing | Keep In A Cool And Dry Place
