Contains: Iyengar Rasam Powder 250g
Rasam powder is a basic ingredient to make Rasam, a South Indian soup, traditionally prepared using tamarind juice as a base, with the addition of tomato, chili pepper, pepper, cumin and other spices as seasoning. Steamed lentils are added along with any preferred vegetables. It is eaten with rice or separately as a spicy soup. Our Karnataka Iyengar rasam powder makes an authentic Iyengar rasam.
Checkout the recipe here.
Vegetarian | Best Before 90 Days From Date Of Packing | Store In An Air Tight Container