Famously known as Gond ke Ladoo, Panjiri Ladoos are rich sweets made from whole-wheat flour fried in ghee and sugar, mixed with dry fruits and edible gum. Panjiri Ladoos are usually eaten in the Winter to ward off cold.
500g contains approximately 10 pieces.
Vegetarian | Best Before 20 Days from Date of Packing | Store in Air Tight Container
Famously known as Gond ke Ladoo, Panjiri Ladoos are rich sweets made from whole-wheat flour fried in ghee and sugar, mixed with dry fruits and edible gum. Panjiri Ladoos are usually eaten in the Winter to ward off cold.Â
500g contains approximately 10 pieces.
Vegetarian | Best Before 20 Days from Date of Packing | Store in Air Tight Container