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Upwas Bhajini ( Thepla - Vrat Atta)

DelightFoods , Maharashtra
Available in 400g packs
Rs 0.00
Price includes: Packing charges of 0.00
Short Description :

Contains : Navratri Vrat Atta - Upwas Bhajini ( Thepla Ready Mix) -400g

This Navrathri don't run around the city looking for Vrat supplies. Our traditional ready mix of Upwas Bhajini can be ordered from the comfort of your home. Prepared using an age old recipe & finest quality ingredients such as Sabudana flour, Rajgeera flour, varai(soma rice) flour, red chilli powder, salt & jeera, our Bhajini is an ideal ready mix for all kinds of fasting & vrats.

No more staying hungry during vrats - Prepare the delicious Thalipeeth/ Thepla using the traditionally prepared Upawas Bhajini

Easy To Cook Recipe:

1. Add water to Upawas Bhajini & prepare consistent dough like chapati.(The mix contains salt & Red Chilli Powder)

2. Flatten the dough into thin circular sheets.

3. Shallow fry them in Ghee or Oil on a pan.

4. Enjoy the hot, authentic & delicious Theplas.

Tasty Tip: Add peanut chunks, aloo shavings & chopped coriander leaves while preparing the dough to make the theplas, much more flavourful.

Contains : Navratri Vrat Atta - Upwas Bhajini ( Thepla Ready Mix) -400g

This Navrathri don't run around the city looking for Vrat supplies. Our traditional ready mix of Upwas Bhajini can be ordered from the comfort of your home. Prepared using an age old recipe & finest quality ingredients such as Sabudana flour, Rajgeera flour, varai(soma rice) flour, red chilli powder, salt & jeera, our Bhajini is an ideal ready mix for all kinds of fasting & vrats.

No more staying hungry during vrats - Prepare the delicious Thalipeeth/ Thepla using the traditionally prepared Upawas Bhajini

Easy To Cook Recipe:

1. Add water to Upawas Bhajini & prepare consistent dough like chapati.(The mix contains salt & Red Chilli Powder)

2. Flatten the dough into thin circular sheets.

3. Shallow fry them in Ghee or Oil on a pan.

4. Enjoy the hot, authentic & delicious Theplas.

Tasty Tip: Add peanut chunks, aloo shavings & chopped coriander leaves while preparing the dough to make the theplas, much more flavourful.

Sabudana flour, Rajgeera flour, varai(soma rice) flour, red chilli powder, salt & jeera
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