Boondi Mix Bhujia

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  • More information in ingredients/storage
Boondi Mix Bhujia
Bhikharam Chandmal, Delhi
Rs 140 - 500g
Price includes: Packing charge of 0.00
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One of Bhikharam Chandmal's outstanding innovations was to add Boondi Masala to the already yummy Bikaneri Bhujia. The chatakdar Boondi Mix is a hit amongst Marwadis and most part of Northern India and abroad. Try it to believe!

Vegetarian | Best Before 60 Days from Date of Packing | Store in Air Tight Container
About Brand
Bhikharam Chandmal

125 years ago, in the erstwhile state of Bikaner in the scorching region of the Thar Desert, Tansukhdas Agarwal founded ‘Bari’ – a home-made dry vegetable made from Moth Dal flour. He tried frying the Bari in a pan and discovered its divine taste. He called it ‘Bhujia’ (which meant fried food). There was no looking back after that. It became the favourite snack in the Durbar of Bikaner. Different regions try to make this snack, but the taste of Moth Dal of Bikaner gives the bhujia a flavour so distinctive that ‘Bikaneri Bhujia’ is now the golden standard. As Bhikharam Chandmal prospered, it pursued the need for consistent quality, rather than quantity. Bhikharam Chandmal now has an envious and an ever-growing list of fans across the globe.

Bhikharam Chandmal

BKC

125 years ago, in the erstwhile state of Bikaner in the scorching region of the Thar Desert, Tansukhdas Agarwal founded ‘Bari’ – a home-made dry vegetable made from Moth Dal flour. He tried frying the Bari in a pan and discovered its divine taste. He called it ‘Bhujia’ (which meant fried food). There was no looking back after that. It became the favourite snack in the Durbar of Bikaner. Different regions try to make this snack, but the taste of Moth Dal of Bikaner gives the bhujia a flavour so distinctive that ‘Bikaneri Bhujia’ is now the golden standard. As Bhikharam Chandmal prospered, it pursued the need for consistent quality, rather than quantity. Bhikharam Chandmal now has an envious and an ever-growing list of fans across the globe.

"We gave the world the snack-Bhujia! Our products taste authentic!" - Sulabh Agrawal (Fifth Generation)

Lala Tansukhdas Agarwal

Founder

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Ingredients

Details

Dal Moth Flour, Black Pepper, Elaichi Powder, Hing, Salt, Boondi
Serving/Recipes
No Recipes Available for this product
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