Mango Chunda

  • Delivery within 3-4 days
  • Products sourced fresh after you place the order
  • All products are in “original packing” of the brand
  • More information in ingredients/storage
Mango Chunda
Joshi's Masalas, Hyderabad
Rs 145 - 500g
Price includes: Packing charge of 15.00
Add to Wishlist
This absolutely delicious pickle from Western India takes time and effort to make, but the results are well worth it! Traditionally, the pickle is kept out in the sun for 20-30 days to "cook". Each day it is given a good stir, covered and placed in a sunny spot, then brought indoors at dusk. The sun makes the sugar in it melt to a syrupy consistency and the grated mango turns transparent. It is further combined with some spices for a lip-smacking flavour.

Vegetarian | Best Before 365 Days From Date of Packing | Keep in Cool Dry Place
About Brand
Joshi's Masalas

Started around 50 years ago, the business of Joshi Family began on a bicycle selling homemade pickles from door to door. The firm has always been a family business and even today, the entire family is involved in the business. They also stay together in one house. Joshi's are known for their Andhra Pickles and Masalas.

Joshi's Masalas

JMP

Started around 50 years ago, the business of Joshi Family began on a bicycle selling homemade pickles from door to door. The firm has always been a family business and even today, the entire family is involved in the business. They also stay together in one house. Joshi's are known for their Andhra Pickles and Masalas.

"Our manpower holds knowledge pertaining to production and packaging of processed food. Regular training sessions enhance their skill sets."

Mr.D.B.Joshi

Founder

Learn More
Ingredients

Details

Raw Green Mangoes, Turmeric Powder, Chilli Powder, Sugar
Serving/Recipes
No Recipes Available for this product
Reviews

You're reviewing: Mango Chunda

How do you rate this product? *

You may also like
More from Joshi's Masalas